Description:
The Sheoak Smoking Saw Dust by Fish Teck is the sought-after smoking fuel source by outback grub masters! These ultra-fine wood chips are perfect for penetrating smoke into meats for more full-bodied flavours at basecamp - ideal for red meat, pork, poultry, and fish. Slow to burn, sheoak shavings produce a heavy, smoky hit, and a smooth, consistent smoulder that doesn't burn the upper of the meat. The Fish Teck Sheoak Smoking Saw Dust is the go-to for every hot-to-go smoker pro!
Features:
- Suitable for fish, vegetables, red meat, pork, and poultry
- Slow-burning, adds loads of flavour
- Ideal for use with smokers or BBQ's
- Easy way to preserve a range of food items
Specifications:
- Warranty: 1 Year
- Weight: 0.500 Kg
- Packed Dimensions: 26L x 20W x 4H cm
- Material: Sheoak Wood
Description:
The Sheoak Smoking Saw Dust by Fish Teck is the sought-after smoking fuel source by outback grub masters! These ultra-fine wood chips are perfect for penetrating smoke into meats for more full-bodied flavours at basecamp - ideal for red meat, pork, poultry, and fish. Slow to burn, sheoak shavings produce a heavy, smoky hit, and a smooth, consistent smoulder that doesn't burn the upper of the meat. The Fish Teck Sheoak Smoking Saw Dust is the go-to for every hot-to-go smoker pro!
Features:
- Suitable for fish, vegetables, red meat, pork, and poultry
- Slow-burning, adds loads of flavour
- Ideal for use with smokers or BBQ's
- Easy way to preserve a range of food items
Specifications:
- Warranty: 1 Year
- Weight: 0.500 Kg
- Packed Dimensions: 26L x 20W x 4H cm
- Material: Sheoak Wood